Pearl Meat – Paspaley


Pearl Meat – Paspaley – 250g

Sourced from the pristine waters of Northern Australia, Pearl Meat is the adductor muscle of the Pinctada maxima oyster. This is the same species that produces Paspaley’s South Sea Pearls.

Sustainably wild caught, the pearl meat is rinsed in saltwater and snap frozen.

A translucent, scallop-sized medallion, Pearl Meat is sweet and firm – yet tender.

  • Product of Australia
  • MsC Certified
  • Frozen
SKU: 506.05 Categories: ,

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